In Vendays Montalivet, close to the ocean between marshes and forests, the Ferme du Baren de la Matte offers you its natural dairy products, every day at the farm. For three generations, Elodie has perpetuated a passion for dairy cows. The milk coming out of the udder is directly processed. Without milk powder without preservative without coloring, Elodie makes the yogurts natures, flavored, or to the tastes of yesteryear with its touch of jam, and modern side the yogurt to drink. The beaten white cheese awakens the taste buds and leaves room for the imaginary culinary as fresh milk. You will also find the products at the Saint Vivien de Médoc market on Wednesday morning.
Around 6:30 pm: Discovery of the cows milking alongside Elodie and her deputy Helfy herd dog. This nice Border Collie gives up his position to welcome you and play with young and old. The children caress the small calves, real stuffed animals and see the milk come out of the udder.