Auberge Le Cheyzin

Traditional cuisine at Talais

Auberge Le Cheyzin
  • The new owners of the Auberge Le Cheyzin reserve you a warm welcome in a pleasant and authentic between estuary and ocean.
    In the dining room, on the terrace, between swimming pool and palm trees, you will be able to taste a cuisine of the Médoc Terroir but also some specialties Auvergnates.
    The Homemade Fact is a priority for chef Nathalie who develops her recipes from local products.
  • Spoken languages
    • English
Services
  • Equipment
    • Terrace
  • Services
    • Take aways
    • Wi-fi
Rates
Payments methods
  • Debit cards
  • Cheques and giro cheques
  • Cash
  • Restaurant cheques
Openings
  • From June 1, 2018
    until September 30, 2018
  • From October 1, 2018
    until December 31, 2018
  • Monday
    12:00 15:00
    19:00 22:00
  • Tuesday
    12:00 15:00
    19:00 22:00
  • Wednesday
    12:00 15:00
    19:00 22:00
  • Thursday
    12:00 15:00
    19:00 22:00
  • Friday
    12:00 15:00
    19:00 22:00
  • Saturday
    12:00 15:00
    19:00 22:00
  • Sunday
    12:00 15:00
    19:00 22:00
  • Monday
    19:00
    22:00
  • Tuesday
    19:00
    22:00
  • Wednesday
    Closed
    -
  • Thursday
    19:00
    22:00
  • Friday
    19:00
    22:00
  • Saturday
    12:00 15:00
    19:00 22:00
  • Sunday
    12:00 15:00
    19:00 22:00
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